Go Back

Breakfast Smoothie Bowl Recipe

A Breakfast Smoothie Bowl is a delicious, nutrient-packed way to start your day. With a creamy fruit base and endless topping options, it’s both satisfying and visually appealing.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 1 bowl
Course: Breakfast
Cuisine: International
Ingredients Method Notes

Ingredients
  

Smoothie Base:
  • 1 frozen banana
  • 1 cup frozen mixed berries strawberries, blueberries, or raspberries
  • ½ cup Greek yogurt or plant-based yogurt
  • ½ cup milk dairy or non-dairy
  • 1 tablespoon nut butter optional
Toppings (choose your favorites):
  • Fresh fruit slices banana, kiwi, mango, berries
  • ¼ cup granola
  • 1 teaspoon chia seeds or flax seeds
  • Shredded coconut
  • Drizzle of honey or almond butter

Method
 

  1. Add frozen banana, berries, yogurt, milk, and nut butter to a blender.
  2. Blend until smooth and creamy. The texture should be thick enough to scoop with a spoon.
  3. Pour into a bowl.
  4. Decorate with your favorite toppings like fresh fruit, granola, seeds, or coconut.
  5. Serve immediately and enjoy!

Notes

Variations

  • Green Smoothie Bowl: Add spinach, kale, or avocado.
  • Tropical Bowl: Use mango, pineapple, and coconut milk.
  • Protein Bowl: Mix in protein powder or extra yogurt.
  • Chocolate Bowl: Add cocoa powder and top with dark chocolate shavings.