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Air Fryer Paprika Chicken Recipe

This Air Fryer Paprika Chicken Recipe is a quick, healthy, and flavorful dish that delivers juicy chicken with a smoky paprika kick in under 30 minutes.
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings: 4
Course: Main Course
Cuisine: American, Mediterranean
Ingredients Method

Ingredients
  

  • 4 boneless chicken breasts or thighs
  • 2 tbsp olive oil
  • 2 tsp smoked paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp dried oregano
  • ½ tsp black pepper
  • ½ tsp salt
  • Lemon wedges optional

Method
 

  1. Preheat air fryer to 375°F (190°C).
  2. Pat chicken dry and season with spice mix.
  3. Drizzle or spray with olive oil.
  4. Cook for 18–20 minutes, flipping halfway, until internal temp reaches 165°F (74°C).
  5. Rest for 5 minutes, then serve with lemon wedges.