18 Fall Baking Recipes Desserts

By

Fall is the perfect time to enjoy cozy, warm, and comforting desserts filled with seasonal flavors like apples, pumpkin, cinnamon, nutmeg, maple, and pecans.

Whether you’re baking for family gatherings, Thanksgiving, or simply craving something sweet on a chilly evening, these 18 fall baking recipes desserts will bring the warmth of the season straight to your kitchen.

1. Pumpkin Spice Loaf Cake

A moist, flavorful pumpkin loaf loaded with cinnamon, nutmeg, and cloves — a classic fall dessert.

Ingredients:

  • 1 ¾ cups flour

  • 1 cup sugar

  • 1 cup pumpkin purée

  • 2 eggs

  • ½ cup oil

  • 1 tsp cinnamon

  • ½ tsp nutmeg

  • ½ tsp cloves

  • 1 tsp baking soda

Instructions:

  1. Preheat oven to 350°F (175°C).

  2. Mix dry ingredients.

  3. Add pumpkin, eggs, and oil.

  4. Pour into a loaf pan and bake 55–60 minutes.

2. Apple Cinnamon Crumble

Warm apples topped with a golden, buttery crumble — the perfect fall comfort dessert.

Ingredients:
Filling: 4 apples sliced, ¼ cup sugar, 1 tsp cinnamon.
Crumble: ½ cup flour, ¼ cup brown sugar, 4 tbsp butter.

Instructions:

  1. Toss apples with sugar and cinnamon.

  2. Mix crumble and sprinkle on top.

  3. Bake at 350°F for 35 minutes.

3. Maple Pecan Blondies

Soft, chewy blondies flavored with maple syrup and crunchy pecans.

Ingredients:

  • 1 cup flour

  • ½ cup butter

  • ¾ cup brown sugar

  • ¼ cup maple syrup

  • 1 egg

  • ½ cup chopped pecans

Instructions:

  1. Melt butter and mix with sugar.

  2. Add egg and maple syrup.

  3. Fold in flour and pecans.

  4. Bake at 350°F for 25 minutes.

4. Cinnamon Roll Pull-Apart Bread

Soft dough pieces coated in cinnamon sugar and baked into a warm, sticky loaf.

Ingredients:

  • Biscuit dough or homemade dough

  • ½ cup sugar

  • 2 tsp cinnamon

  • ½ cup melted butter

Instructions:

  1. Dip dough pieces in butter then cinnamon sugar.

  2. Stack in a loaf pan.

  3. Bake 35–40 minutes.

5. Pumpkin Cheesecake Bars

Creamy pumpkin cheesecake layered over a buttery graham crust.

Ingredients:

  • 1 ½ cups graham crumbs

  • 5 tbsp butter

  • 8 oz cream cheese

  • 1 cup pumpkin purée

  • 1 egg

  • ½ cup sugar

  • 1 tsp pumpkin spice

Instructions:

  1. Prepare crust and press into pan.

  2. Beat filling ingredients and pour on top.

  3. Bake 30–35 minutes.

6. Caramel Apple Pie

Classic apple pie elevated with a sweet caramel drizzle.

Ingredients:

  • Pie crust

  • 6 apples sliced

  • ½ cup sugar

  • 1 tsp cinnamon

  • ½ cup caramel sauce

Instructions:

  1. Mix apples, sugar, cinnamon.

  2. Add caramel and fill crust.

  3. Top with crust and bake 50–55 minutes.

7. Gingerbread Cookies

Soft and spicy cookies perfect for cool fall evenings.

Ingredients:

  • 2 ¼ cups flour

  • 1 tsp ginger

  • 1 tsp cinnamon

  • ½ tsp cloves

  • ½ cup butter

  • ½ cup brown sugar

  • â…“ cup molasses

  • 1 egg

Instructions:

  1. Beat butter, sugar, egg, molasses.

  2. Add dry ingredients.

  3. Roll, cut shapes, bake 10 minutes.

8. Sweet Potato Pie

A smooth and creamy Southern classic perfect for Thanksgiving.

Ingredients:

  • 1 pie crust

  • 2 cups mashed sweet potato

  • 1 cup sugar

  • 2 eggs

  • ½ cup milk

  • 1 tsp vanilla

Instructions:

  1. Blend filling ingredients.

  2. Pour into crust.

  3. Bake 55–60 minutes.

9. Cinnamon Sugar Donuts

Baked donuts coated with sweet cinnamon sugar.

Ingredients:

  • 1 cup flour

  • ½ cup sugar

  • 1 egg

  • ½ cup milk

  • ¼ cup butter

  • 1 tsp cinnamon

Instructions:

  1. Mix ingredients.

  2. Bake donuts for 12 minutes.

  3. Dip in cinnamon sugar.

10. Pecan Pie Bars

Everything you love about pecan pie in an easy bar form.

Ingredients:

  • Shortbread crust

  • 1 cup chopped pecans

  • ½ cup brown sugar

  • ½ cup corn syrup

  • 2 eggs

Instructions:

  1. Bake crust.

  2. Mix filling.

  3. Pour and bake 25–30 minutes.

11. Pumpkin Chocolate Chip Cookies

Soft cookies with pumpkin flavor and melty chocolate chips.

Ingredients:

  • 2 cups flour

  • 1 cup pumpkin

  • 1 cup sugar

  • ½ cup oil

  • 1 cup chocolate chips

  • 1 tsp cinnamon

Instructions:

  1. Mix dry ingredients.

  2. Add pumpkin and oil.

  3. Fold in chocolate chips.

  4. Bake 12–14 minutes.

12. Apple Fritter Bread

A moist loaf layered with cinnamon apples and sweet glaze.

Ingredients:

  • 1 ½ cups flour

  • 1 egg

  • ½ cup milk

  • ½ cup sugar

  • 1 apple diced

  • 2 tsp cinnamon

Instructions:

  1. Layer batter and apples.

  2. Bake for 50 minutes.

  3. Drizzle with glaze.

Read More: 12 christmas party food ideas dinner

13. Pumpkin Bread Pudding

A warm, cozy dessert made with stale bread and pumpkin custard.

Ingredients:

  • 4 cups bread cubes

  • 1 cup pumpkin

  • ½ cup milk

  • ½ cup sugar

  • 2 eggs

  • Cinnamon

Instructions:

  1. Mix custard.

  2. Pour over bread.

  3. Bake 35–40 minutes.

14. Chai Spice Cupcakes

Cupcakes filled with cozy chai flavors like cardamom and cinnamon.

Ingredients:

  • 1 ½ cups flour

  • ½ cup sugar

  • 1 egg

  • ½ cup butter

  • Chai spice blend

Instructions:

  1. Mix batter.

  2. Scoop into cups.

  3. Bake 18 minutes.

15. Apple Cider Donut Cake

A bundt cake inspired by the popular fall treat.

Ingredients:

  • 2 cups flour

  • 1 cup apple cider

  • 1 cup sugar

  • ½ cup butter

  • Cinnamon

Instructions:

  1. Cream butter and sugar.

  2. Add cider.

  3. Add dry ingredients.

  4. Bake 45 minutes.

16. Pumpkin Scones

Tender, lightly sweet scones perfect with coffee.

Ingredients:

  • 2 cups flour

  • ½ cup pumpkin

  • ¼ cup sugar

  • ½ cup butter

  • Pumpkin spice

Instructions:

  1. Cut butter into flour.

  2. Add pumpkin.

  3. Shape and bake 20 minutes.

17. Maple Walnut Cookies

Soft cookies packed with maple flavor and crunchy walnuts.

Ingredients:

  • 1 ½ cups flour

  • ½ cup butter

  • ½ cup sugar

  • ¼ cup maple syrup

  • ½ cup walnuts

Instructions:

  1. Make dough.

  2. Scoop onto tray.

  3. Bake 12 minutes.

18. Pumpkin Pie Brownies

A rich brownie base topped with creamy pumpkin pie filling.

Ingredients:

  • Brownie batter

  • 1 cup pumpkin

  • ¼ cup sugar

  • 1 egg

  • 1 tsp pumpkin spice

Instructions:

  1. Spread brownie batter.

  2. Swirl pumpkin mixture on top.

  3. Bake 25–30 minutes.

Related Posts

Scroll to Top